Calling all chocolate lovers (hi, it’s me!). You’re going to absolutely love this Chocolate Almond Butter Vegan Yogurt Bowl!
I’ve been on a huge yogurt kick lately, but last week I wanted to switch my yogurt bowl up from my usual favorite comb (check out my Loaded Vegan Yogurt Bowl). Factor in my sweet tooth and I give you the Chocolate Almond Butter Vegan Yogurt Bowl!
This recipe can be put together in just a few minutes for a decadent-feeling breakfast or as a healthy dessert option! The yogurt packs probiotics for a healthy gut and protein to keep you full. Cacao is full of amazing benefits, such as the ability to reduce inflammation, increase cognitive function, stabilize blood sugar, and more! The almond butter and coconut flakes are healthy fats to keep you satiated and your cells happy. Blueberries bring a natural sweetness and are a good source of fiber and antioxidants. The blender bomb is full of nuts and seeds and brings delish flavor. This recipe is full of powerhouse ingredients!
Ingredients
For the yogurt bowl
- ½ c plain, unsweetened vegan yogurt (I love Forager Project and Kite Hill)
- 1 tbs cacao powder
- 1 heaping tbs natural almond butter
Yogurt bowl toppings
- 1 tbs unsweetened shredded coconut
- 1/4 c Forager Project chocolate grain-free o’s cereal
- 1/4 c blueberries
- 1 coffee, almond butter & cacao blender bomb, crumbled
- 1 tbs cacao nibs
- 1 tbs hemp seeds
Directions
- Add cacao powder to a bowl of vegan yogurt and mix until well incorporated.
- Next, add the almond butter to the yogurt and again, mix until well incorporated.
- Top with any and all of the toppings listed above. Bonus points if you style the toppings! Pretty food is extra tasty.
- Enjoy!
Let me know the next time you whip up this Chocolate Almond Butter Vegan Yogurt Bowl. Is it your new favorite breakfast or your sweet capper at the end of the night? I want to know and I love seeing your HxH creations! Comment below or tag me in your photos on Instagram @haven_quinlan. I hope you enjoy!
